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herbal skincare plant wonder collective

Linden & Lavender Body Wash

Linden makes a lovely, calming, skin replenishing ingredient in botanical recipes in the form of an infused oil! It also complements the scent and properties of lavender infused oil very nicely. I decided to incorporate both into a homemade body wash recipe using simple, natural ingredients!

Homemade herbal recipes that contain water can have a short shelf life, so it’s best to make them in small batches. However, if you make a larger amount of infused oil in advance—infused oils keep longer than water-based products—then it is easy to store the oils in glass jars and mix up batches of the body wash as needed. An additional option is to add a bit of natural preservative, such as leucidal liquid—made from fermented radishes!

Linden & Lavender Body Wash

Materials:

Infused oil—

Double boiler or saucepan

4 pint jars

Dried linden

Dried lavender

Jojoba oil

Sweet almond oil

Body wash—

⅓ cup castile soap

4 Tbsp linden-infused jojoba oil

2 Tbsp lavender-infused almond oil

1 Tbsp raw honey (optional)

⅓ cup water (or less!)

1 tsp leucidal SF complete

40 drops EO (optional):

20 drops lavender

10 drops chamomile

10 drops lemon

Method:

Begin by infusing your herbal oil. Do this by filling one jar about ½ full of dried linden, then filling with jojoba oil until the dried plant material is completely submerged, using a chopstick or wooden spoon handle to remove any air bubbles. Do the same with the dried lavender and sweet almond oil, filling the jar about ⅓ full with the lavender. Place both jars into a saucepan or bottom of a double boiler pan with about 1 ½ to 2 inches of water and place on the stove over low heat for 3-5 hours, watching closely to ensure that it doesn’t get too hot (you don’t want to cook your herbs!) and making sure the plant material stays submerged. Remove from heat and allow to cool once the oils have changed in color from the herbs and smell fragrant. After cooling, strain through a fine mesh strainer with cheesecloth into clean jars. 

To make the body wash, find a soap or body wash pump bottle to repurpose; remove the old label and clean well. Add the castille soap, herb-infused oils, honey if using, and water (decrease amount if you want a thicker body wash; you might also want to add small amounts of water at a time and test the consistency till you reach your preferred thickness). Cap and shake, and you might also want to stir it with a chopstick to ensure the honey is fully incorporated. Then add essential oils and leucidal liquid and shake/stir again. 

Use in the shower or bath, shaking well each time you use. Enjoy the relaxing scent and the nourishing properties of the linden and lavender oils!

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For educational purposes only. Not intended for medical advice. Always consult your physician.

*This post contains affiliate links, which means if you choose to buy something from a link that I share, I will make a small percentage of the sale *at no extra cost to you*.

Categories
Herbs and Herbalism seasons

Herbs to Love in June

June is here! For my family that means trips to nearby and faraway lakes, balmy-breezy backyard days, jar after jar of fresh herbal sun tea, and strawberries galore. Summer is here in spirit, even before the solstice has occurred, and we feel it on our sun-warmed shoulders. 

To that end, here are some of my favorite June plants!

Linden: the herb of the month with the Plant Wonder Collective this June, my local linden trees aren’t in bloom yet but I have some lovely, high quality dried linden leaf and blossom to work with. This gentle, soothing herb is perfect for refreshing and calming with its moist, cooling action, making it perfect for summer. I plan to make the most of working more closely with this herb in tension-taming recipes, inside and out! Whether applied to sunburn, added to cooking baths, or dipped in chilled herbal concoctions, I have a feeling linden will become a summertime staple for me and my rambunctious kiddos. Stay tuned to see how I work with it throughout the month!

Chamomile: these joyful, sunny blooms begin to really take off in my garden in June! I love sipping soothing chamomile on summer evenings to wind down, pairing it with strawberries in fresh and baked treats, and even just burying my nose in their little delicate blooms as I harvest them. I always make sure to dry at least one jar’s worth despite feeling greedy to enjoy it all fresh—because there is nothing like the honey-sweet scent of freshly dried chamomile when you open the jar and stick your nose in. It is true garden magic!

Mint: mint is so easy to grow, it thrives in June, and my kiddos love tending their own pots of it. I love making skin-soothing fresh hydrosols on my stovetop with mint! It’s easy to do and when stored in the fridge in a little mister bottle, it is the best thing ever to spritz onto sunburned skin or even just your overheated face after toiling away in the garden under the summer sun. I also adore adding mint to every cold drink I make in the summer, be it tea, lemonade, mocktail, or cocktail. 

Tulsi: it is my first year to grow tulsi in my garden, and I couldn’t be more thrilled! This amazing herb is beloved by plant nerds, and for good reason. Also called holy basil, and sacred in Ayurveda, it is the queen of herbs and a boon to mind, heart, body, and spirit. Though energetically it is gently warming and drying, it is still lovely in the summertime (perhaps I’m a good candidate as I can feel so soggy and wrung out in the hot weather). I plan to brew many jars of fresh tulsi chai to enjoy on ice this summer—here’s to that extra tulsi pep in my step!

Echinacea: I have recently fallen in love with this native species which begins to fan out its showy blooms in June where I live. It is more than just a cold remedy! Echinacea attracts pollinators to the garden, and planting it is a small act of giving back to the earth as the species has suffered from over-harvesting. Echinacea represents inner strength, healing, and prosperity. 

Strawberry: ripe for the picking, sweet strawberries are a June staple! So much so, that June’s full moon is often called the Strawberry Moon. These berries’ sweetness is the perfect pairing with many other herbs: with chamomile in shortbread, popsicles, or cakes; with lavender in delicious cocktails; with lemon balm and lemons for a super relaxing lemonade drink; with thyme, in a surprising savory-and-sweet combo; and the list goes on. 

Which herbs do you love in June? 

Categories
plant wonder collective Recipes Tea

Headache Helper Tea

I recently had a friend dealing with recurring tension headaches ask what herbs might be helpful in a tea to offer him some relief. (He is also being treated by his doctor, but needed some additional gentle diy to help relax his frazzled nerves and throbbing head & get him some sleep!) 

Oatstraw immediately came to mind. They’re a wonderfully gentle soother for frayed nerves, burnout, overwhelm, stress, tension—all things that lack of sleep and depletion from migraines and tension headaches can cause. 

In addition to the oatstraw, I added damiana (a headache-easing favorite of mine), calming linden, sleepy passionflower, and cooling peppermint to the batch of tea I made for my friend. He reported back that the tea was very helpful and he got a decent night’s sleep after drinking his first cup!

To make a big batch to keep on hand, choose a larger unit of measure such as a quarter cup or half cup for your parts. For a single mug of tea, choose a small unit of measure – I’d suggest half teaspoons (it will still make a very strong cuppa, or two cups). 

Here is the recipe:


Ingredients

4 parts oatstraw

4 parts damiana

3 parts linden

2 parts passionflower

2 parts peppermint 

Directions

To make a single cup of tea, add 1-2 tablespoons to a tea strainer, eco-friendly tea bag, or French press. Pour 1 to 1 1⁄2 cups hot water over the tea and steep for 4-5 minutes. Add honey or other sweetener, if desired. 


What are your favorite herbal tea ingredients to help combat headaches?


For educational purposes only. Not intended for medical advice. Always consult your physician.

*This post contains affiliate links, which means if you choose to buy something from a link that I share, I will make a small percentage of the sale *at no extra cost to you*.

Categories
Herbs and Herbalism plant wonder collective Recipes

Tulsi Heart-Support Tincture

You have a physical aspect to your heart, and an energetic and emotional aspect to your heart as well. It may seem like more of a metaphorical connection until you think deeply about it. That piercing aches in your chest that come periodically for some and often for others certainly points toward this inextricable connection. The emotional and energetic health of your heart can have a big impact on the physical health of your heart, and vice-versa.

Herbs can be an invaluable ally when it comes to both of these aspects of heart health, and what’s really amazing is that the same herbs can help with both. Nature certainly knows what she is doing!

My favorite herb for heart ease is tulsi. Tulsi is the Queen of Herbs, and she is a wonderful heart soother. She can aid in reducing inflammation and regulating blood pressure, but she can also help ease emotional tension and stress weighing your heart down. As both an adaptogen and a nervine, tulsi holds your hand and has your back.

I’ve brewed up a heart ease “potion,” a tincture that pairs tulsi with two other herbs that work on much the same dualistic levels for the heart: linden and hawthorn. Both of these lovely herbs are nervines often used to address blood pressure and cardiovascular health, as well as anxiety, stress, and depression. There are also folkloric and spiritual connections between all three of these herbs and protection.

Here is the recipe if you’d like to make this heart supporting tincture, too! I used the folk method, measuring in parts.

I will probably take a dropper full of this at a time in tea, ginger ale, or fruity seltzer water. It will be brimming with the intention of bringing ease and strength to my physical and emotional heart.

Have you worked with tulsi to ease and strengthen your heart?


Note: check with your physician before taking significant amounts of these herbs if you have high blood pressure, any heart conditions, or if you take any heart or blood pressure medications.


Follow along for more Tulsi wonder on Instagram with the Plant Wonder Collective! Participants share posts on the featured herb throughout the month. You can find us via

@plantwondercollective

#plantwondercollective

#pwctulsi

Plant Wonder Collective: Connecting you to nature through food, drink, play, garden, medicine, magic and art.

Categories
Herbs and Herbalism

Recharging Your Battery With Nervine Herbs

I can’t believe it’s almost June! May has really flown by. Before mental health month is over, I thought I would jump on the blog and talk a bit about one of my favorite types of mental health support: nervine herbs!

Many nervine herbs are gentle and safe for frequent use and can be a part of your daily mental health support regimen. Nervines are known for their benefits to the nervous system, hence the name. They support, tone, nourish, and soothe, offering us calming, anti-anxiety, digestion soothing, pain relieving, and grounding benefits, among many others.

Here are a few of my favorite nervine herbs:

Chamomile

Rosemary (relaxing / stimulating)

Tulsi

Lavender

Lemon balm

Linden

Hawthorn

Elderflower

Rose

Passionflower

Skullcap

Peppermint (stimulating)

Cacao (stimulating)

Most of the preceding list of herbs are normally categorized as relaxing nervines. Relaxing nervines do just what they sound like: they help to relax your nervous system. Stimulating nervines don’t stimulate in the caffeine sense; instead, they are uplifting and stimulate digestion. And some nervines do both at the same time! Also, each different nervine has its own particular chemical constituents that aid in different ways on top of the nervine qualities. For example, hawthorn is amazing for heart health, passionflower and skullcap are helpful in aiding sleep, and chamomile is known especially for helping with pain, cramps, indigestion, and fever.

As with anything, consult your doctor as needed and don’t take huge doses of any herb over short periods of time. But do think about branching out and trying different nervines to see what works well to support your particular needs. 

And since summer is fast approaching here in the northern hemisphere, I am going to leave you with a simple, cooling and soothing infusion recipe featuring nervine herbs. This is a favorite of mine! You can make this with fresh or dried herbs (I grow all of these in my mini herb garden); drink it hot or cold (my summer preference is definitely cold); and sun brew, cold brew overnight in the fridge, or infuse with hot water (I usually prefer to cold brew or sun brew). Regardless of how you make it, the soothing properties of these nervine herbs are a refreshing way to take in a bit of calm.

Soothing Summer Tea:

•Lemon balm – 2-3 parts

•Peppermint – 1 part

•Spearmint – 1 part

•Rosemary – 1 part

•Catnip – .5 part

•Chamomile – .5-1 part

If making with fresh herbs in a large jar, go heavier on the lemon balm and mints and lighter on the other herbs. Also, if drinking this cold, it’s great with a slice or two of lime tossed in. It’s crisp, refreshing, calming, cooling, and supportive — mind and body relief!

Obviously mental health is a complex issue and each person’s medical and therapeutic needs are extremely different. Herbs won’t solve or prevent problems or fulfill all your needs, but they can be a wonderful ally as part of a daily holistic approach.

Which nervine herbs are your favorite mental health allies?